Archive for February, 2009

Sandwich Perfection

Is it wrong to mix processed American cheese with Cabot’s sharp white cheddar?

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It can’t be, because the combination of the two felt so right!  Melted together they created the creaminess of a fake cheese with the tang and sharpness of the cheddar.  So perfect!

1 slice Cabot’s + 2 slices American + wheat bread+ mini gherkins= a divine lunch experience.

1 comment February 7, 2009


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